About This

Whether you're upgrading to a single premium wood pulp banneton or looking for a complete baking tool kit, our collection offers flexible options—round or oval, individual or bundled sets—to match your needs. Choose the configuration that fits your baking journey best.
This is not your typical sourdough starter kit—our wood pulp bannetons are a modern upgrade rooted in traditional European craftsmanship. With elegant presentation and practical value, it makes a thoughtful gift for birthdays, holidays, or any special occasion.
Crafted from 100% wood pulp, our banneton baskets absorb excess surface moisture from the dough, helping to create a drier skin that leads to a crispier, blistered crust. The textured interior naturally prevents sticking and helps maintain dough structure during transfer—no tearing, no deflation.
Thick, breathable walls maintain a stable proofing environment, supporting even fermentation and a fuller rise. The result? Beautifully open crumb, strong oven spring, and a crust worthy of professional bakeries. Ideal for bakers who seek consistent, bakery-level loaves.
Simply dust with flour before use, then brush off any residue after proofing. Air-dry or place in a warm oven (~1 minute) for quick drying. No need for washing—easy to maintain, ready for the next batch.